Patrick Guilbaud Restaurant

Restaurant Patrick Guilbaud has been a centre of fine dining in Dublin for the last thirty-three years and is Ireland’s only two star Michelin.


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Patrick Guilbaud Restaurant is Ireland’s only two star Michelin. Situated beside the 5 star Merrion Hotel in Dublin city centre, the cuisine is contemporary Irish with classical roots. Having featured in everything from the Irish Times to the New York Times, it is renowned as one of the best restaurants in Ireland and is also internationally acclaimed. Their philosophy is simple: it is about delivering impeccable dining experiences.

Address: 21 Upper Merrion Street, Dublin 2

Website: (English)

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